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Spiced Chocolate Crinkle Cookies

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A chocolate crinkle is a classic cookie dressed up with a double sugar coating to create a crackle white coating which makes these cookies stand out. I decided to spice this classic up by adding loads of fresh ginger and chocolate that I spiced with a chili pepper.

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I know that chocolate and spice may not be for everyone but if there is one request (maybe demand) that I must have, it is that you need to try some sort of spiced chocolate at one point in your life, before you write-off the flavour explosion that will happen when you participate in the chocolate spice phenomena.

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These cookies take a little bit of patience so I wouldn’t suggest it if you want something super quick.  They are perfect for a party or even a potluck! A black and white themed party was clearly made for these cookies.

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I would love to hear about your experiences with chocolate and spice if you have had any! Share below, we can have a conversation:)
Thanks for stopping by!

Much Love,
Anna xoxoxo

P.S. I love writing and taking photos for my blog but sometimes life gets in the way… or technology in this case. I am back and will be blogging regularly again! So don’t fret!

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7 Responses to Spiced Chocolate Crinkle Cookies

  1. They look so cute! I love chocolate with a kick xx

  2. These look lovely. How spicy are they? I am thinking I would love them but wondering about spicy-shy kids?

    • Hi there,

      I didn’t find them too spicy. The ginger really stood out the most. If you don’t want to risk the spice part, don’t melt your chocolate with a chili pepper and it should be ok! Let me know how they turn out if you try!

      Happy Baking,
      Anna

  3. I love the look of your cookies! They sound delicious too 🙂

  4. radhika25 says:

    Lovely pictures! I love making chilli chocolate truffles and chili orange cake. Yumm!
    R

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