Ginger Apple Beet Juice – No Juicer Required!


An unedited blogpost is a funny sight for me! I always write my posts late at night and edit them in the morning. It always gives me a good chuckle… especially this time. I pretty much described how much I love beets over three sentences. I also had several embarrassing puns that involved beet and beat (Like this one: You just can’t stop a beet!). Don’t worry I won’t encourage too much pun fun for the remainder of this post.


Back to the incredible beet! One reason why I like them so much is because of their natural bright colour and taste. It is such a versatile vegetable and is used in so many sweet and savoury recipes.




If you were wondering about why I didn’t use a juicer here is a little fact about me: If I can avoid ANY appliance I will. I prefer kneading with my hands or mixing with a wooden spoon. So when I feel like juice, I grab my strainer and go to town. Of course I am not perfect so sometimes will give into the juice at the store, but it is not the same.


Just to put it out there, beet juice is a unique taste and if you are not a fan of beets you may not like this juice. An added bonus of juicing is the leftover pulp. It can be instantly turned into almost anything! I will usually make savoury beet pancakes, vegan chocolate cupcakes, oatmeal, hummus, or a soup.

It may seem like a lot of work for only 1 glass of juice but perspective fills in the gaps. If a small amount of juice comes from a large quantity of fruits and veggies, how much juice should one really be drinking?

Do you like to juice? Do you use a juicer? What is your favourite juice? (it doesn’t have to be homemade!) Thanks again for stopping by and hope to see you again soon!

Much Love,

Anna xoxoxo



Beet Juice Recipe

Share with your friends!Share on YummlyTweet about this on TwitterShare on TumblrPin on PinterestShare on FacebookEmail this to someone

4 Responses to Ginger Apple Beet Juice – No Juicer Required!

  1. pandagarou says:

    I love the earthyness of beet and apple juice! But I use a juicer to make it :) On the other hand I don’t have a blender, I don’t have the space for lots of applices and I drink so much juice I really needed a juicer more.
    I also love carrot, apple and ginger juice.
    Raw pumkin, apple, honey and cinnaman
    Rasberry and orange
    Fig, pear and apple … so many things can be done :)

    • Thanks for the lovely comment! A juicer definitely makes sense if you drink a lot of juice :) I love those flavour combinations I have never tried to use raw pumpkin before in juice, I can’t wait to try it out! Have a happy day! :)

  2. I have a juicer but it’s a pain to use sometimes! It can be kind of overwhelming to clean, so I don’t think making juice with a strainer is too much effort.
    Also, the color of this juice – gorgeous. I bet it would make a great dye for coconut cream icing! :)

    • Cupcakes Always Win says:

      That is really neat! I will have to try that! I am making a beet loaf today or as some call red velvet… so I will save some of the colour for a frosting! Great suggestion :) I love your website, the design is awesome and simple will definitely be looking for great advice and recipes there :) Thanks again for your feedback! xoxox

Leave a Reply

Your email address will not be published. Required fields are marked *